Aubergine with Lentils - Phad Makhua Sai Thua Khiew
Thai eggplant and tender lentils stir-fry with garlic, chilies, and fresh mint in this fragrant vegetarian dish spiked with fish sauce for umami depth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- lentils
- salt
- eggplant
- garlic
- hot chili peppers
- vegetable oil
- fish sauce
- water
- mint leaves
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