Easy Slow Cooker Taco Soup Recipe | The Leaf
This easy slow cooker taco soup recipe combines ground beef with shredded Mexican cheese, avocados, sour cream, cilantro and lime juice.
Ingredients
- 1 lb. lean ground beef
- 1 onion, chopped
- 1 Tbsp. tomato paste
- 1 Tbsp. chili powder
- 1 tsp. cumin
- 1 tsp. paprika
- 1 tsp. oregano
- 1 tsp. garlic powder
- ¼ tsp. black pepper
- 1 cup corn
- 1 cup black beans
- 1- 10 oz. can fire roasted diced tomatoes
- 1 can fire roasted diced green chiles
- 3 cups beef broth, low sodium
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