Pistazienkuchen - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Food processor
- Stand mixer
- Mixing bowl
- Whisk
- Spatula
- Cake pan
- Oven
- Measuring spoon
- Fine-mesh sieve
- Citrus press
- Kitchen towel
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 250 g Butter
- 250 g Mehl
- 230 g Zucker
- 30 g Vanillezucker, selbst gemacht
- 4 Eier
- ½ Pck. Backpulver
- 2 Prisen Salz
- 50 g Schmand
- 120 g Pistazie, ungesalzen, geschält
- 150 g Puderzucker
- 10 g Zitronensaft
- 10 g Wasser
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