Ingredients
- 140 g Butter
- 170 g Mehl
- 75 g Pistazien, ungesalzen, geschält
- 75 g Zucker
- 1 Prise Salz
- 30 g Vanillezucker, selbst gemacht
- 3 Eier
- 80 g Schmand
- 1 TL Backpulver
- Puderzucker
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