Kingfish Ceviche with Tomatoes

Kingfish Ceviche with Tomatoes

www.eateryberlin.com

If you like to eat light during summer you can’t miss this easy recipe for kingfish ceviche with tomatoes. That and more here!

View full recipe on www.eateryberlin.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eateryberlin.com.

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Cooking tools:

  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Microplane
  • Citrus press
  • Measuring spoon
  • Kitchen scale
  • Serving bowl
  • Paring knife
  • Peeler
  • Colander
  • Spoon
  • Fine-mesh sieve
  • Plate

Ingredients

  • 300 g King Mackerel
  • 1 Lime
  • 1 tbsp Fish Sauce
  • 20 g Olive Oil
  • 10 Coriander Stems
  • 1 Hot Pepper or Chili
  • Salt, Pepper & Agave Syrup to taste
  • 2 Green Tomatoes
  • 1 Tamarillo (Tree Tomato)
  • ¼ Red Onion

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