Cappuccino-Petits-Fours Recipe
Satisfy your sweet tooth with Avis Adkins' Easy Cappuccino-Petits-Fours Recipe! Perfect vegetarian treat, made with dark chocolate, whipped cream, and espresso. Enjoy in just 450 mins!
Ingredients
- 550 g Dark chocolate
- 750 g Whipped cream
- 4 Eggs (Gr. M)
- 7-10 Tbsp Salt
- 125 g + something Sugar
- 1 pck. Vanilla sugar
- 100 g Flour
- 25 g Baking cocoa
- 2 TEASPOONS Espresso powder (instant)
- 1 TEASPOON Baking Powder
- 2 TABLESPOONS Milk
- 150 g Blackberry jam
- 7-10 Tbsp Chocolate sprinkles
- 7-10 Tbsp Cling film
- baking paper
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