Easy Butterscotch Pound Cake | Just A Pinch Recipes
Preheat oven to 350. Combine the 1st five ingredients. Mix well for 4 minutes. Gently stir in the butterscotch chips. Pour into a well-greased and floured Bundt pan and bake....
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Ingredients
- 1 package(s) yellow cake mix, straight from the box
- 1 cup(s) sour cream
- 1 small instant vanilla pudding mix, straight from the box (3.4 oz)
- 1/2 cup(s) vegetable oil
- 4 large eggs
- 1 package(s) butterscotch chips (11 oz)
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