Japanese Sesame Slaw Recipe
Recipe, grocery list, and nutrition info for Japanese Sesame Slaw. This recipe contains canola oil, sesame seeds, sesame oil, carrot, green onions and more.
Keywords
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saymmm.com.
Cooking tools:
- Grater
- Microplane
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Peeler
Ingredients
- 1/2 small head of green cabbage, thinly sliced or grated
- 1/2 small head of red cabbage, thinly sliced or grated
- 6 green onions, sliced diagonally
- 1 large carrot, peeled and coarsely grated
- 1 Tbsp (15 mL) sesame seeds, white or black, toasted
- 1/3 cup (75 mL) seasoned rice vinegar
- 1/4 cup (60 mL) canola oil
- 1 large clove garlic, minced
- 1 tsp (5 mL) grated fresh ginger
- 1 tsp (5 mL) sodium-reduced soy sauce
- 1 tsp (5 mL) sesame oil
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