Caramelized Onion Risotto Pie | Canadian Goodness

Ingredients

• 2 Vidalia or 1 Spanish onion
• 2 tbsp (30 mL) butter
• 1 clove garlic finely chopped
• Salt and pepper to taste
• 2 tbsp (30 mL) sugar
• 1/4 cup (60 mL) sherry
• 1 tsp (5 mL) Worcestershire sauce
• 4 oz (125 g) asparagus cut into 1-inch (2.5 cm) pieces or 1 cup (250 mL) frozen peas thawed
• 1 cup (250 mL) arborio rice
• 1/2 cup (125 mL) white wine
• 2 1/2 cups (625 mL) warm chicken broth or vegetable broth
• 1 cup (250 mL) freshly grated Canadian Parmesan cheese
• 2 tbsp (30 mL) chopped fresh thyme or 2 tsp (10 mL) dried thyme
• 1/3 cup + 1 tbsp (100 mL) Break-Free or 2 eggs beaten
• 1 tbsp (15 mL) chopped fresh parsley