Milk Chocolate Egg Cookies | The Fancy Pants Kitchen

Ingredients

• 1/2 cup unsalted butter, melted
• 1 cup granulated sugar
• 1/2 cup firmly packed light brown sugar
• 4 ounces milk chocolate, chopped and melted
• 2 large eggs, room temperature
• 1 tsp almond extract
• 1/2 tsp vanilla extract
• 1 cup all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 3/4 tsp kosher salt
• 1/2 tsp baking soda
• 1/2 tsp baking powder
• 2 1/2 cups crushed candy-coated milk chocolate eggs, divided
• 1/2 cup milk chocolate chunks