Edible Elegance - richmondmagazine.com
Potato latkes with creme fraiche and caviar
Keywords
- Food & Drink
- Ingredient
- Caviar
- recipes
- seafood
- Stephanie Ganz
Ingredients
- 2 pounds russet potatoes
- 1/2 small yellow onion
- 1 egg
- 3 tablespoons all-purpose flour
- Vegetable oil for frying
- 1/2 cup sour cream
- 2 ounces caviar
- Chives, chopped
More Like This
Classic Latkes | Savory
savoryonline.com
Potato Latkes - Relish
relish.com
Potato Latkes Recipe by Tasty
tasty.co
Potato Latkes Recipe
simplyrecipes.com
Latkes | CookWell
cookwell.com
Legendary Latkes - Foodaism
foodaism.com
Robinhood | Potato Latkes
stage.robinhood.ca
Potato Latkes - Ruler Foods
rulerfoods.com