Banana Almond Porridge
A 30 minute recipe for Banana Almond Teff Porridge with Almond Breeze.
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Ingredients
- 1 cup whole grain teff
- 1½ cups water
- 1½ cups Almond Breeze Unsweetened Vanilla Almondmilk
- 1 tablespoon extra-virgin unrefined coconut oil
- ¼ teaspoon ground cinnamon
- 1 banana; sliced (save a few slices for topping)
- ¼ teaspoon sea salt
- ¼ cup crushed or sliced almonds
- Maple syrup for drizzling on top (optional)
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