Quinoa & Black Bean Bowl with Avocado-Lime Dressing
This vibrant Quinoa & Black Bean Bowl combines hearty quinoa and protein-rich black beans with fresh vegetables and a creamy avocado-lime dressing. The dish is…
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Pot
- Stove
- Fork
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Can opener
- Spoon
- Serving bowl
Ingredients
- 1 cup quinoa, rinsed
- 2 cups vegetable broth or water
- 1 can (15 oz) black beans, rinsed and drained
- 1 cup cherry tomatoes, halved
- 1 cup corn (fresh, frozen, or canned)
- 1 bell pepper, diced (any color)
- 1 avocado, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- Juice of 2 limes
- 1/4 cup olive oil
- Salt
- pepper
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Optional: sliced jalapeños for heat
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