The Best Beer Can Chicken Recipe - Eric Lyons
A fun take on BBQ chicken that involves grilling one of our delicious whole chickens using a partially-filled can of beer. The result is delicious, fall-off-the-bone meat, covered in crispy skin.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ericlyons.co.uk.
Ingredients
- 1 Whole chicken
- 1 Can of beer
- 1 ½ tsp Sea salt
- 1 ½ tsp Pepper
- 1 tsp Smoked paprika
- 1 tsp Garlic powder
- ½ tsp Onion powder
- ⅛ tsp Chipotle chilli powder
- 2 tbsp Unsalted butter, at room temperature
- 3 tbsp Olive oil
- 2 Limes
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