Hot Starters: Fried Yucca
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- peru
- travel
- tourism
- tourist guide
- culture
- inca civilization
- lima
- machu picchu
- cusco
- cuzco
- nazca lines
- lake titicaca
- south america travel
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Ingredients
- 1 kg of boiled cassava (yuca)
- 300 grams of fresh cheese
- 4 green chili peppers, without veins and seeds, blended
- 1 cup of evaporated milk
- � cup of oil
- 2 cloves of garlic, minced
- 50 grams of roasted peanuts
- 5 soda crackers
- Salt and pepper to taste
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