Hot Starters: Green Corn Tamales
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Keywords
- peru
- travel
- tourism
- tourist guide
- culture
- inca civilization
- lima
- machu picchu
- cusco
- cuzco
- nazca lines
- lake titicaca
- south america travel
- forum
Ingredients
- 1 kilogram of blended corn kernels (keep the cobs)
- ½ cup of blended cilantro
- 1 medium grated onion
- 1 teaspoon of ground garlic
- 1 tablespoon of ground yellow chili pepper (without veins to reduce spiciness)
- Oil
- Salt, pepper
- ½ kg of chicken or pork
- 2 hard-boiled eggs
- Black olives
- Julienned roasted yellow chili pepper (no oil)
- Corn husks
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