Maple-Soy Glazed Salmon With Pineapple Salsa - Good Neighbor Pharmacy
Enjoy a vibrant Maple-Soy Glazed Salmon with pineapple salsa for a healthy, flavorful dinner. Perfect any time, like a Caribbean vacation at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mygnp.com.
Ingredients
- 2 cups diced pineapple (about half a fresh pineapple)
- 1 cup diced sweet red pepper (1 medium pepper)
- 1/4 cup minced scallions (about 3 scallions)
- 2 tablespoons minced jalapeno pepper (about 1 medium pepper)
- 1/4 cup loosely packed cilantro leaves, minced
- 1/4 teaspoon salt (divided)
- 4 four-ounce salmon fillets with skin
- 1/8 teaspoon ground pepper
- 1 teaspoon black or white sesame seeds
- 2 tablespoons low sodium soy sauce (or tamari for gluten-free)
- 4 tablespoons maple syrup
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