Mac and Cheese Meatloaf Casserole - Milk
Mac and Cheese Meatloaf Casserole with tender ground turkey and creamy Ontario cheddar, perfect for family dinners! Easy to make and sure to be a hit.
Ingredients
- 1 lb ground turkey
- 1/2 cup cornflake crumbs
- 1/4 cup Ontario milk
- 1 egg, beaten
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- Salt and pepper to taste
- 1 box (7.25 oz) macaroni pasta
- 1 cup shredded Ontario cheddar cheese
- 1/2 cup Ontario milk
- 2 tbsp Ontario butter
- 1 cup Ontario cheddar cheese
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