Homemade Malai Kulfi - Delicious!!!
Homemade Malai Kulfi with cardamom, nuts, and saffron. Easy beginner recipe perfect for summer. Try it now!
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Ingredients
- Condensed milk - 1 cup or 250 ml
- Heavy whipping cream - 1/2 cup
- Evaporated milk - 1/2 cup (I used elaichi/cardamom flavored evaporated milk)
- Full fat milk - 1/2 cup (if you are not using evaporated milk then, then you can use double quantity of full fat milk)
- Black salt/ kala namak - 1 pinch
- Dry nuts chopped - 4 tablespoon (I used sliced almonds and pistachios)
- Cardamom/ elaichi powder - 1 teaspoon
- Cardamom rind/ elaichi chhilka - 4-5
- Saffron/ kesar strands - 12 soaked in 4 tablespoons of warm milk
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