Baked Feta Pasta | M’s Favourite Dinners | Umami

Baked Feta Pasta | M’s Favourite Dinners | Umami

www.umami.recipes

Recipe by Maegan Brown from M’s Favourite Dinners.

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Ingredients

  • 8 ounces cavatappi pasta (or pasta of choice)
  • 2 pints cherry tomatoes
  • 8 ounce block feta cheese
  • ½ cup extra virgin olive oil
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 garlic cloves (minced)
  • ¼ cup packed chopped fresh basil (plus more for serving)

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