Balsamic Herb Bulgur Salad -
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Ingredients
- (1 cup) uncooked bulgur
- (1 cup) boiling water
- (1 1/2 cups) nectarines, thinly sliced
- (1/2 cup) green onions, thinly sliced
- 1/4 cup) fresh flat-leaf parsley, chopped
- (1 Tbsp.) fresh dill, chopped
- (3 Tbsp.) extra-virgin olive oil
- (3 Tbsp.) white balsamic vinegar
- (3/4 tsp.) salt
- (1/4 tsp.) freshly ground black pepper
- (3 Tbsp.) pistachios, chopped
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