Spiced smoky barbecued chicken recipe | Good Food
Try Aussie chef Ben O'Donoghues bonza barbecued chook - it's finger licking good. From BBC Good Food.
Ingredients
- 2 garlic cloves peeled finely
- grated zest and juice of 1 lemon
- 2 tbsp Kashmiri spice mix, or good-quality curry powder
- 1 dried bird's-eye chilli seeded and crushed, or a pinch of chilli flakes
- 3 tbsp olive oil
- 12 chicken thighs bone in, skin on
- 2 large bunches each rosemary and thyme
- 2 branches fresh bay leaves
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