Comforting British Dessert - Spotted Dick - Chef Melt
Savor the warm, cozy taste of Spotted Dick, a beloved British dessert made with suet, tangy currants, and zesty lemon, topped with creamy custard.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Ingredients
- Zest from one lemon
- 1 teaspoon of vanilla
- 200ml whole milk
- 3/4 cup of dried currants
- 3/4 cup granulated sugar or caster sugar
- 125g cold butter cubes or beef suet
- A small pinch of salt
- 2 teaspoons of baking powder
- 300 grams of plain flour
- Warm English custard
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