Cardamom and Saffron Milk Chocolate Snack

Cardamom and Saffron Milk Chocolate Snack

www.callebaut.com

Indulge in Angel Hair-inspired chocolate bon-bons! Featuring Callebaut 823 ganache infused with cardamom & saffron-kissed sutarfeni.

View full recipe on www.callebaut.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.callebaut.com.

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Cooking tools:

  • Stand mixer
  • Instant-read thermometer
  • Double boiler
  • Chocolate mold
  • Hot ball tool
  • Chocolate stamp
  • Offset spatula
  • Spatula
  • Mixing bowl
  • Spoon

Ingredients

  • 180 g Unsalted butter
  • 35 g Glycerin
  • 3 g Cardamom powder
  • 2 g Saffron
  • 540 g Callebaut Milk Chocolate - 823 - 5kg Block
  • Q.S. g

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