cupcakes

Ingredients

• 140 g flour
• 3/4 tsp baking powder
• 1/8 tsp baking soda
• 1/4 tsp salt
• 150 g granulated sugar
• 70 g softened butter
• 2 egg whites
• 1.5 tsp vanilla extract
• 120 mL buttermilk (or 85 g yoghurt mixed with 30 mL milk)
• 283 g quartered strawberries
• 75 g granulated sugar
• 15 ml lemon juice