Potato Gem Shepherd’s Pie - Rosella
Easy Shepherd’s Pie made with lamb mince, Rosella Condensed Tomato Soup, and frozen potato gems for a quick and delicious meal. Serves 4-6.
Ingredients
- 2 tbsp olive oil
- 2 onions, chopped
- 2 cloves garlic, crushed
- 500g lamb mince
- 1 tbsp plain flour
- 390g carton Rosella Condensed Tomato Soup
- 1 tbsp Worcestershire sauce
- 1 cup (250ml) beef stock
- 2 cups (300g) frozen peas, corn and carrots
- 2 cups (230g) grated cheese blend
- 900g bag frozen potato gems
- Green salad to serve
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