Truffle Cream Sauce Recipe
This homemade Truffle Cream Sauce recipe elevates any dish with bold, fresh flavor. Simple to make and versatile. Get the full recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Oven
- Stove
- Saucepan
- Skillet
- Baking sheet
- Spatula
- Serving bowl
- Plate
- Colander
- Tongs
- Kitchen towel
- Spoon
- Kitchen scale
Ingredients
- 5 egg yolks, at room temperature
- 4 cups canola oil
- Juice of 1 1/2 lemons
- 2 ounces truffle oil
- 1 1/4 tablespoons salt
- 1/2 tablespoon pepper
- French fries, for serving
- Grated Parmesan, for serving
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