Salmon cheesecake recipe
Experience the flavors of the sea with this creamy Salmon Cheesecake. Made with smoked salmon, dill, and baked to perfection, it's a unique twist on a classic dessert. Perfect for special occasions...
Ingredients
- For the Base:
- 100 g
- dry breadcrumbs
- 3 tbsp
- butter, melted
- For the Filling:
- 700 g
- cream cheese
- 4 medium
- eggs
- 225 g
- smoked salmon, chopped
- spring onions, sliced
- 2 tbsp
- chopped dill, or to taste
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