Sauteed Green Beans with Miso Butter Recipe
Sometimes simple is best. The miso adds some savory flavor to the beans.
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Cooking tools:
- Mixing bowl
- Refrigerator
- Saucepan
- Stove
- Colander
- Nonstick skillet
- Spatula
Ingredients
- 1 tablespoon unsalted butter, softened
- 1 tablespoon white miso
- 1 pound green beans, trimmed
- 1/8 cup sliced almonds, toasted
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