LEMON – DILL BROAD BEANS - Do It Like A Cretan
Another vegetable that we really love. Broad beans can be found fresh or dry. Fresh ones are usually boiled with fresh artichoked which is a great salad.
Ingredients
- 1/2 kilo fresh broad beans
- 50 ml olive oil
- 1 red onion, finely chopped
- 1 spring onion, finely sliced
- Fresh dill, chopped
- Juice from 1 lemon
- 2 tablespoon corn flour
- Vegetable stock
- Salt
- ground black pepper
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