Besan Laddoo (Chick Pea Flour Balls)
Perfect Besan Laddoos: Protein-rich chickpea flour balls, flavored with ghee and almonds, perfect for winter or festivals. Gluten-free and healthy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pepkitchen.com.
Cooking tools:
- Spice grinder
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Plate
- Chef's knife
- Cutting board
- Airtight container
- Serving platter
Ingredients
- 4 cups chickpea flour ((besan or gram flour). )
- 32 tbsp ghee ((clarified butter) it is 2 cups of ghee.)
- 1 1/2 cups sugar (powder (If you want it to be more sweet increase the amount of sugar. ))
- 2 tsp cardamom (powder)
- 1/2 cup almond
- 12 almonds ((cut into half for decoration))
- 1 tbsp water
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