No Bake Cheesecake Recipe – Vegan & Gluten Free Option
Try this creamy no bake cheesecake recipe that’s super easy to make. Includes vegan and gluten-free options. Perfect dessert for any occasion!
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Cooking tools:
- Food processor
- Hand mixer
- Springform pan
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Refrigerator
Ingredients
- 1½ cups gluten-free digestive biscuits or almond flour
- 4 tbsp melted butter or coconut oil
- 2 tbsp maple syrup (optional)
- 2 cups cream cheese (use vegan cream cheese for vegan cheesecake)
- 1 cup heavy cream or coconut cream
- ½ cup powdered sugar
- 1 tsp vanilla extract
- 2 tbsp lemon juice (adds that tangy cheesecake flavor)
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