Ingredients
- 455 grams de porc haché (maigre de 80 à 85%)
- scallions (white and light green parts only), finely chopped
- minced garlic
- toasted sesame oil
- hot chili-garlic sauce, such as Sriracha
- kosher salt
- freshly ground black pepper
- fresh pineapple slices, each 12 millimeters thick, core removed
- Canola oil
- hamburger buns, split
- leaves romaine lettuce
- hoisin sauce
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