Creamy White Chili - Upper Arlington Public Library

Ingredients

• 1 pound chicken breast (boneless, skinless, cut into 1-inch cubes)
• 1 onion (medium, chopped)
• 1 1/2 teaspoon garlic powder
• 1 tablespoon vegetable oil
• 2 can Great Northern beans (15 1/2-oz cans, rinsed and drained)
• 1 can chicken broth (14 1/2-oz)
• 2 can green chilies (4-oz)
• 1 teaspoon salt
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1/2 teaspoon pepper
• 1/4 teaspoon cayenne pepper
• 1 cup sour cream (8 oz)
• 1/2 cup whipping cream