Mango Jicama Chopped Salad - Camille Styles
Mango, jicama, and avocado in a refreshing chopped salad with Mexican spices and citrus.Perfect for a light meal or gathering.
Ingredients
- 1 mango, peeled and cubed
- 1 pint cherry tomatoes, halved
- 1 jicama, peeled and cubed
- 1 avocado, peeled and cubed
- 1/2 seedless cucumber, cubed
- 1 fresno pepper, seeds removed and thinly sliced
- 1/2 cup sunflower sprouts
- 1 teaspoon McCormick Perfect Pinch Mexican Seasoning
- juice of lime
- 1 tablespoon extra-virgin olive oil
- 1/4 cup chopped cilantro
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