Fava Bean Purée Recipe | James Beard Foundation

Fava Bean Purée Recipe | James Beard Foundation

archive.jamesbeard.org

“Fava beans do require a bit of preparation, but their delicate taste and splash of color are well worth the effort.” –Alice Waters Ingredients - 4 pounds fava

View full recipe on archive.jamesbeard.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at archive.jamesbeard.org.

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Ingredients

  • 4 pounds fava beans
  • 1/2 cup olive oil
  • 4 garlic cloves, sliced
  • 1 branch rosemary
  • Salt
  • 1/2 cup water
  • 1/4 cup extra virgin olive oil

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