Creamy Cauliflower Alfredo | DishGen Recipe

Ingredients

• 1 medium cauliflower head, cut into florets
• 1 cup cashews, soaked overnight
• 3 cloves garlic, minced
• 2 tablespoons olive oil
• 1 cup vegetable broth
• ¼ cup nutritional yeast
• 1 tablespoon lemon juice
• ½ teaspoon onion powder
• ½ teaspoon salt, or to taste
• ¼ teaspoon black pepper
• Fresh parsley, for garnish
• 12 oz fettuccine pasta, cooked according to package instructions