Smoky & Sweet Chili One-Pan Fajitas | Heinen's Recipes
Made from colorful bell peppers tossed in a zesty seasoning and paired with Smoky & Sweet Chili Turkey Strips, fajitas have never been so delicious.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Spatula
- Stove
- Plate
Ingredients
- 1 package The Great American Turkey Company Smoky & Sweet Chili Turkey Strips
- 3 bell peppers (one red, green & yellow), sliced into strips
- 1 medium yellow onion, sliced into strips
- 2 cloves garlic, minced
- 3 Tbsp. olive oil
- 2 Tbsp. fresh lime juice
- 3 Tbsp. chopped cilantro
- 2 tsp. chili powder (preferably 1 tsp. ancho chili powder + 1 tsp. regular chili powder)
- 1 1/2 tsp. ground cumin
- 1 tsp. ground paprika
- 1/2 tsp. ground coriander
- 1 1/2 tsp. salt
- 1/2 tsp. freshly ground black pepper
- Flour tortillas
- Sour cream, avocado slices or guacamole, diced tomatoes, Mexican cheese blend, for topping (optional)
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