Creamy Ham Potato and Corn Chowder - Braga · The Recipes

Creamy Ham Potato and Corn Chowder - Braga · The Recipes

braga.ch

Embrace of this Creamy Ham Potato and Corn Chowder. Each spoonful is a journey through hearty flavours and warming nostalgia.

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Ingredients

  • 500g ham, diced
  • 600g potatoes, peeled and diced
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 250g frozen corn kernels
  • 1 liter chicken or vegetable broth
  • 500ml milk
  • 250ml heavy cream
  • 50g butter
  • 50g all-purpose flour
  • Salt and black pepper, to taste
  • Fresh parsley, chopped, for garnish
  • Grated cheddar cheese, for garnish (optional)

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