Cappuccino Cheesecake Lattice Slice Recipe | New Idea
For a mocha-flavoured slice, add 1 tblsp sifted cocoa when beating the cream cheese, and 1 tsp cocoa when dissolving the coffee for the icing.
Ingredients
- 2 x 200g packets lattice biscuits
- 2 tsps powdered gelatine
- 1 tblsp instant coffee granules
- 1⁄4 cup water
- 250g block cream cheese, chopped, at room temperature
- 3⁄4 cup caster sugar
- 1 tsp vanilla extract
- 3⁄4 cup thickened cream
- Cocoa powder, to decorate
- ICING
- 1 tsp instant coffee granules
- 1 tblsp boiling water
- 1 tsp honey
- 3⁄4 cup icing sugar mixture
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