This slice will be a hit Recipe | New Idea
To make filling, beat cream cheese, sugar, eggs and rind in large bowl of an electric mixer until smooth. Add passionfruit, condensed milk and cream. Beat until combined.
Ingredients
- 1 ½ x 200g packets lattice biscuits
- Passionfruit Filling:
- 375g cream cheese, at room temperature
- ½ cup caster sugar
- 2 eggs, lightly beaten
- 2 teaspoons finely grated lemon rind
- ¼ cup fresh passionfruit pulp
- 395g can sweetened condensed milk
- 300g tub sour cream
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