Pasta Carbonara | Jenny Evans
Indulge in the comfort of Pasta Carbonara, a classic dish brought to you by Jenny Evans. Perfect for warming up on a chilly day. Enjoy! 🍝🔥
Ingredients
- 1 lb. linguine
- 8 slices, applewood smoked bacon, cooked tender-crisp, chopped
- 5 large garlic cloves, minced
- 3 large eggs
- 1 egg yolk
- 1 c. parmesan cheese, grated, plus additional for serving
- ½ tsp. salt
- ground pepper to taste
- 2 Tbsp. chopped flat leaf parsley
- Parmigiano Reggiano, grated for finishing (if desired)
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