Creamy Cauliflower Alfredo Sauce with Chicken and Veggie Noodles

Ingredients

• pepper to taste
• 10-12 organic chicken thighs
• Olive oil and sea salt
• 2 heads chopped cauliflower
• 1-2 tsp. garlic powder
• 4 cups organic chicken broth (or vegetable broth for vegan option)
• 1/4 cup nutritional yeast
• 1 Tbsp. dried parsley
• 1/2 cup dry roasted cashews
• Sea salt and pepper to taste