Breakfast for dinner pizza | Just A Pinch Recipes

Breakfast for dinner pizza | Just A Pinch Recipes

www.justapinch.com

This is one of those { use what you have } breakfast pizzas. The poblano pepper adds much flavor to this dish but not any heat. The jalapeno adds just that righ

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Ingredients

  • - 1 medium/large onion sliced thin
  • - 2 medium poblano peppers, seeded and sliced thin
  • - 1 tablespoon turbinado sugar
  • - 3 tablespoons unsalted butter
  • - 1 cup kraft three cheese blend
  • - 1 - 16 ounce roll breakfast sausage { any flavor you like }
  • - 5 large eggs
  • - 1 jalapeno pepper chopped fine { leave some seeds and a small amount of veins in }
  • - 2 tablespoon water
  • - 2 tablespoons unsalted butter
  • - ½ teaspoon sea salt
  • - ½ teaspoon fresh ground pepper
  • - 1 – 11 ounce roll pillsbury thin pizza crust
  • - ½ of a 11 ounce roll of goat cheese { 5.5 ounces }
  • - parchment paper
  • - baking sheet

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