Chicken with Brandy and Grapes on Soft Polenta
Enjoy this brandy sauce as it soaks from the juicy chicken into the smooth bed of polenta underneath.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 1 bulb garlic, halved crossways
- 4 single chicken breasts, on bone, skin on
- 1/4 cup (35g) plain flour
- 2 tablespoons olive oil
- 2 1/2 cup (625ml) water
- 2 1/3 cup (580ml) milk
- 1 cup (170g) polenta
- 30 grams butter
- 1/2 cup (40g) finely grated parmesan cheese
- 1 tablespoon fresh lemon thyme leaves
- 1/4 cup (60ml) each, brandy, white wine, water
- 1 small bunch (250g) seedless red grapes
More Like This
Chicken with Wine and Grapes | Ciao Italia
ciaoitalia.com
Lemon-Herb Chicken with Creamy Polenta - Meals You Love | Meals You Love
mealsyoulove.com
How to make Crispy Chicken Pasta With Creamy Brandy Sauce Recipe
slurrp.com
Juicy Chicken with Velvety White Wine Cream - Cook with Carla
cookwithcarla.com
Chicken Canzanese with White Cheddar Polenta
carnaldish.com
Brandy Chicken - Hey Recipe
heyrecipe.com
Braised Chicken and Polenta - Divine Dish
divinedish.org
Easy Chicken and Gravy Recipe: Homemade Comfort in Minutes
beardandbonnet.com