Italian Christmas Cake | Recipe Cloud App

Ingredients

• 500g mixed dried fruit
• 125g dried figs, chopped
• 140g (1 cup) dried cranberries
• 65g (1/3 cup) mixed peel
• 125ml (1/2 cup) freshly squeezed orange juice
• 250g butter, chopped
• 200g (1 cup, firmly packed) brown sugar
• 3 eggs, lightly whisked
• 300g (2 cups) plain flour, sifted
• 35g (1/3 cup) cocoa powder, sifted
• 1 tsp ground cinnamon
• ½ tsp ground ginger
• ¼ tsp ground nutmeg
• 100g dark chocolate, chopped
• 85g (1/2 cup) blanched almonds, lightly toasted
• 75g (1/2 cup) pistachios kernels, lightly toasted
• 60g (1/2 cup) walnuts, lightly toasted