Omelet Grilled Cheese
Grilled cheese for breakfast? You're not dreaming. This tantalizing breakfast sandwich combines two favorites—a hearty, cheesy omelet and a crispy, buttery gril
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boarshead.com.
Cooking tools:
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
- Plate
Ingredients
- 2 Egg (beaten)
- 1/4 cup Boar's Head® Sharp Wisconsin Cheddar Cheese (shredded)
- 1/4 cup Boar's Head® Naturally Smoked Bacon (cooked and chopped)
- Salt
- Pepper
- 2 tbsp Butter
- 2 Sourdough Bread
- 3 Boar's Head Colby Jack Cheese
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