Gnocchi and white beans | Just A Pinch Recipes
Heat oil in pan and sweat the onions and garlic boil gnocchi as directed on package and drain reserving 1/2- 1 cup of the starch water from cooking add gnocchi to the onion...
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Ingredients
- 1 package(s) gnocchi
- 1 can(s) cannelini beans
- 1 can(s) italian diced tomatoes
- 2 tablespoon(s) olive oil
- 2 clove(s) garlic
- 1 diced onion
- 1/2 cup(s) mozzarella cheese
- 1/4 cup(s) Parmesan cheese
- 1/2 cup(s) reserved water from gnocchi
- 1 teaspoon(s) each basil oregano rosemary
- 6 ounce(s) frozen spinach
- 2 ounce(s) tomato paste
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