Licious Blog
Recipe Tip You can use any white, firm fish for this recipe like seabass, cod or tilapia.
Ingredients
- 4 fish fillets
- 1 ½ tsp thyme
- ½ tsp lemon zest
- 1 lemon (thinly sliced )
- 2 tsp oregano
- Olive oil (as needed)
- 1 tsp garlic (minced )
- Salt and pepper (as needed)
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