Date Sweetened Apple Cake | Murielle Banackissa

Date Sweetened Apple Cake | Murielle Banackissa

muriellebanackissa.com

Moist, fruit sweetened and delicate in flavour, this apple cake is wonderful to enjoy on its own or on a cold day along with a warm cup of coffee or tea.

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Ingredients

  • ¾ cup unsweetened plant based milk
  • ½ cup packed pitted soft dates
  • ⅛ cup filtered water
  • 2 tbsp extra virgin olive oil
  • 1 tbsp apple cider vinegar
  • ½ tsp almond extract ((or 1 tsp vanilla extract))
  • 1 ½ cup whole spelt flour
  • ¾ tsp baking soda
  • ½ tsp ground cinnamon
  • Pinch of sea salt
  • 1 cup peeled and chopped apples ((I recommend Pink Lady or Granny Smith apples))
  • 1 apple (washed, cored and thinly sliced, with skin on)
  • 1 tbsp cold unsalted vegan butter
  • 1 tbsp brown sugar (, coconut or maple sugar)
  • ¼ tsp ground cinnamon
  • Powdered sugar (, for garnish)

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